58 Jobs in Udagamandalam, Tamil Nadu - Page 3

About the Role: We are seeking experienced and dedicated NEET/JEE School Teachers for Mathematics, Chemistry, Physics and Biology to join our partner school located in Salem, Tamil Nadu. The selected candidates will be responsible for delivering high-quality academic instruction to students from Grades 8 to 12, with a focus on competitive exam preparation for NEET and JEE. This is a full-time, residential role that requires relocation to the school campus. Suitable accommodation and one-time daily meals will be provided. Key Responsibilities: · Deliver in-depth and concept-oriented classes aligned with NEET/JEE curriculum. · Prepare lesson plans, conduct regular assessments, and monitor student performance. · Design and review test papers, practice worksheets, and academic materials. · Identify student learning gaps and provide individualized support where required. · Maintain academic discipline and mentor students in both classroom and residential settings. · Collaborate with academic coordinators and fellow faculty members to ensure effective academic delivery. · Participate in parent-teacher meetings and share regular student progress reports. Candidate Requirements: · Bachelor’s or Master’s degree in the relevant subject (B.Sc./M.Sc., B.Ed. preferred). · 2 to 10 years of proven teaching experience in NEET/JEE coaching or school teaching for Grades 8–12. · Deep understanding of competitive exam patterns, syllabus, and preparation strategies. · Strong classroom management and communication skills. · Passion for teaching and mentoring students for long-term academic success. · Willingness to relocate and reside on the school campus. Perks & Benefits: · Competitive salary based on qualifications and experience (₹2 LPA – ₹10 LPA). · Free accommodation and one-time daily meal provided by the school. · Opportunity to work in a focused academic environment with bright and motivated students. · Supportive faculty team and career advancement opportunities. Note: This is an on-site, full-time role based in Dhamapuri, Tamil Nadu. Only candidates open to relocation should apply.

Location: Ooty, Tamil Nadu Job Type: Temporary (5 days) Salary: ₹10,000 for 5 days + Accommodation Provided Job Description: We are looking for a Private Chef to accompany us on a 5-day trip to Ooty starting next Monday . The chef should be skilled in both Continental and South Indian cuisine and will be responsible for preparing breakfast for a group of up to 10 people . Responsibilities: Prepare and serve breakfast daily for up to 10 people Cook both Continental and South Indian dishes Ensure kitchen cleanliness and hygiene Work independently and manage time efficiently Requirements: Experience in cooking for groups or families Proficiency in Continental and South Indian cooking Punctuality and professionalism Ability to stay on-site (accommodation will be provided) Work Timings: Daily from 7:00 AM to 11:00 AM for 5 days (starting from next Monday) Compensation: ₹10,000 total for 5 days + Free Accommodatio Job Types: Full-time, Freelance Contract length: 5 days Pay: ₹8,000.00 - ₹10,000.00 per month Benefits: Food provided Schedule: Day shift Work Location: In person Application Deadline: 24/05/2025 Expected Start Date: 26/05/2025

The Housekeeping Supervisor oversees the daily operations of the housekeeping department to ensure a high standard of cleanliness, organization, and safety across all guest rooms, public areas, and facilities. The role involves supervising housekeeping staff, inspecting rooms and areas, training employees, and ensuring that all cleaning procedures adhere to hotel or facility standards. Key Responsibilities: Supervision of Staff : Lead, train, and schedule housekeeping team members. Ensure staff adhere to cleaning procedures, safety, and sanitation standards. Monitor staff performance and provide feedback or disciplinary action when necessary. Quality Control & Inspections : Inspect guest rooms, public areas, back-of-house, and other facilities to ensure cleanliness. Address and resolve guest complaints related to housekeeping. Ensure all cleaning equipment is properly used and maintained. Inventory & Supplies : Monitor housekeeping supplies and equipment; coordinate with procurement for orders. Ensure proper storage and usage of cleaning products and chemicals. Compliance & Safety : Ensure compliance with health, safety, and sanitation standards. Train staff in the correct use of personal protective equipment (PPE) and chemical handling. Administrative Duties : Maintain housekeeping records and reports. Coordinate with other departments to ensure smooth operations (e.g., maintenance for repairs, front office for guest requests). Guest Interaction : Assist with guest inquiries, requests, and special accommodations related to room cleanliness. Ensure prompt and efficient service to meet guest expectations. Qualifications: Education : High school diploma or equivalent; additional certification in hospitality or housekeeping is a plus. Experience : 2-4 years of housekeeping experience, with at least 1 year in a supervisory role. Skills : Strong leadership and communication skills. Attention to detail and problem-solving abilities. Ability to manage time efficiently and prioritize tasks. Familiarity with housekeeping equipment and cleaning chemicals. Other : Ability to work flexible hours, including weekends and holidays. Job Type: Full-time Pay: ₹10,000.00 - ₹16,000.00 per month Ability to commute/relocate: Ooty, Tamil Nadu: Reliably commute or planning to relocate before starting work (Preferred) Experience: 3years: 1 year (Preferred) Location: Ooty, Tamil Nadu (Required) Shift availability: Day Shift (Required) Night Shift (Preferred) Work Location: In person

Job Information Date Opened 05/19/2025 Job Type Full time Industry Education Work Experience 1-3 years Salary open City ooty State/Province Tamil Nadu Country India Zip/Postal Code 643004 About Us The Good Shepherd International School, India’s best fully residential , international co-educational school, was founded by the late Dr. P.C. Thomas and Mrs. Elsamma Thomas in the year 1977. Originally known as the Good Shepherd Public School, it became an International School of the highest caliber of learning in the year 1995. Dr. P.C. Thomas and his wife Elsamma Thomas both started their careers as teachers themselves, which fostered their vision and goal to create the best educational institution in which a child can learn and grow. Job Description Job Description Good Shepherd International School (GSIS) is a world-class educational institution dedicated to academic excellence and holistic student development. Our boarding program plays a crucial role in nurturing responsible, disciplined, and well-rounded individuals. We are seeking committed and compassionate Boarding House Parents to oversee the safety, welfare, and overall development of boarding students . Start date of employment: July 2025 Position Summary Boarding House Parents will be responsible for the daily care, discipline, and well-being of students living in the boarding house. They will act as mentors, caregivers, and role models , ensuring a safe, structured, and nurturing environment. Key Responsibilities 1. Student Supervision & Daily Routine Management Wake up students at 5:30 AM for morning workouts and ensure punctuality. Supervise students' morning routine , ensuring they are prepared for the day. Escort students to and from academic sessions, extracurricular activities, and other school events . Ensure students follow the school's schedule and daily routines effectively. 2. Dining Hall Assistance & Student Well-Being Assist students at the dining hall during meal times, ensuring they follow dining etiquette. Monitor students' nutrition and hygiene , encouraging healthy eating habits. Address students' emotional, personal, and social concerns , providing a supportive environment. 3. Housekeeping & Discipline Maintenance Supervise housekeeping staff to ensure dormitories are kept clean, organized, and well-maintained. Conduct daily room inspections and enforce cleanliness standards. Implement and uphold boarding house rules, discipline, and behavioural expectations . 4. Safety, Welfare, and Pastoral Care Ensure students' physical and emotional safety , reporting any concerns to school authorities. Serve as a mentor and guide , fostering a respectful and supportive atmosphere. Mediate conflicts and provide counselling support when necessary. Oversee student medical needs and emergencies , coordinating with the school nurse. 5. Night Supervision & Lights-Out Routine Ensure students return to the boarding house on time in the evening. Enforce lights-out policy at 10:00 PM , ensuring students get adequate rest. Conduct night checks to confirm students are in their rooms and maintaining discipline. Qualifications & Requirements Required: Minimum 3 years of experience as a school warden, hostel warden, or boarding house parent . Strong leadership, communication, and interpersonal skills . Ability to mentor, discipline, and support students from diverse backgrounds . High level of responsibility, patience, and empathy in handling adolescent students. Preferred: Background in teaching, counselling, or student welfare is a plus. Familiarity with boarding school environments and international school cultures . Experience in first aid and basic student healthcare management . Salary & Benefits Competitive salary based on experience and qualifications. Single accommodation on campus provided (no family accommodation). Cafeteria services provided for meals. Access to school facilities (sports, fitness, and recreational areas). Professional development opportunities in boarding and student care . Application Process Interested candidates should submit the following: A detailed CV with a recent passport-sized photograph. A cover letter outlining experience in student supervision and pastoral care. Contact information for at least two professional references . Deadline for Application: Rolling applications accepted until the position is filled. Submit applications to: hr-head@gsis.ac.in Subject: Application for Boarding House Parent Position Join GSIS and be a part of a compassionate, disciplined, and student-focused boarding environment!

Job Information Date Opened 05/19/2025 Job Type Full time Industry Advertising Work Experience 5+ years City OOTY State/Province Tamil Nadu Country India Zip/Postal Code 643004 About Us The Good Shepherd International School, India’s best fully residential , international co-educational school, was founded by the late Dr. P.C. Thomas and Mrs. Elsamma Thomas in the year 1977. Originally known as the Good Shepherd Public School, it became an International School of the highest caliber of learning in the year 1995. Dr. P.C. Thomas and his wife Elsamma Thomas both started their careers as teachers themselves, which fostered their vision and goal to create the best educational institution in which a child can learn and grow. Job Description Role: Digital Marketing Specialist Company: Good Shepherd International School, Ooty Job Responsibilities: Lead the design and storytelling initiatives to create compelling digital marketing materials that resonate with the target audience. Oversee social media and content marketing strategies, ensuring consistent brand messaging across all channels, including Instagram, Facebook, LinkedIn, and YouTube. Implement SEO techniques to improve website visibility and drive organic traffic. Utilize marketing analytics tools such as Google Analytics to track and analyze campaign performance, identifying areas for optimization and growth. Take charge of web development tasks, including content management system (CMS) operations using WordPress and Elementor. Collaborate with the marketing team to create engaging content for online channels, including websites, blogs, and social media platforms. Stay up-to-date with industry trends and best practices to ensure the company remains competitive in the digital landscape. Utilize tools such as Canva, Adobe Photoshop, and Figma for graphic design and visual content creation. Manage Google Ads campaigns to enhance online visibility and drive targeted traffic. Utilize Meta Business Suite for efficient management of Facebook and Instagram marketing initiatives. Curate engaging videos for YouTube with a focus on storytelling and audience engagement. Implement lead generation strategies and demonstrate an understanding of the international market dynamics. Requirements and Qualifications: Bachelor's degree in marketing, communications, or a related field. Minimum of 2 years of proven experience in digital marketing, with a focus on design, storytelling, social media, content marketing, SEO, and web development. Proficiency in WordPress and Elementor for CMS management is mandatory. Strong analytical skills, with the ability to interpret marketing data and draw actionable insights. Excellent communication and collaboration abilities. Detail-oriented with a passion for creativity and innovation in digital marketing. Benefits: Cafeteria services and accommodation

Job Title: Chef de Partie (CDP) – Continental Cuisine Department: Kitchen Reports To: Sous Chef / Executive Chef Location: Hotel Alankar Private Limited - "Tiverton Bungalow" Job Type: Full-time ⸻ Job Summary: As a Chef de Partie for Continental cuisine, you will be responsible for overseeing a specific section of the kitchen, ensuring the preparation, cooking, and presentation of high-quality dishes in line with the restaurant’s standards. You will lead and mentor junior kitchen staff, manage mise en place, and ensure efficient service in your section. ⸻ Key Responsibilities: Prepare and cook Continental dishes with attention to detail and consistency. Supervise Commis Chefs and ensure proper training and delegation. Monitor and maintain quality, portion control, and presentation standards. Handle mise en place and ensure readiness of ingredients and equipment before service. Ensure adherence to food safety, hygiene, and cleanliness standards (HACCP). Collaborate with the Sous Chef in menu planning, specials, and new dish trials. Ensure effective stock control and minimal wastage in your section. Coordinate with service staff to ensure timely and smooth delivery of food. Assist in inventory, ordering, and receiving supplies when needed. ⸻ Skills and Requirements: Minimum 3–5 years of experience in Continental cuisine in a hotel or high-end restaurant. Strong knowledge of Continental cooking techniques, plating styles, and ingredients. Leadership and organizational skills to manage junior staff and multitask. Good understanding of kitchen operations, cost control, and portioning. Flexible to work in shifts, weekends, and holidays. Excellent communication and time management skills. ⸻ Preferred Qualifications: Degree or Diploma in Culinary Arts or Hotel Management. Experience in international or fine-dining kitchens is a plus. Job Type: Full-time Pay: ₹13,533.88 - ₹35,147.11 per month Benefits: Food provided Health insurance Paid sick time Paid time off Provident Fund Schedule: Rotational shift Supplemental Pay: Performance bonus Yearly bonus Work Location: In person

As a Commis 2, you will support the kitchen team in preparing high-quality dishes across Indian, Continental, and Bakery sections. You will follow standard recipes, ensure food hygiene and safety, and assist senior chefs in daily operations. ⸻ Key Responsibilities: Assist in the preparation and cooking of dishes as per standard recipes and instructions. Maintain cleanliness and organization in your workstation at all times. Follow hygiene, health, and safety guidelines (HACCP standards). Support Chef de Partie and Commis 1 in mise en place and service. Measure and mix ingredients accurately as per recipe requirements. Ensure proper storage and labeling of food items. Coordinate with team members to ensure smooth kitchen operations. Learn and adopt new recipes and cooking techniques. Follow portion control and minimize wastage. Assist in inventory management and stock rotation. ⸻ Skills and Requirements: 1–2 years of experience in a hotel or restaurant kitchen. Knowledge of basic cooking techniques in Indian, Continental, and/or Bakery. Ability to work under pressure in a fast-paced environment. Good communication and teamwork skills. Basic understanding of food safety and hygiene. Passion for cooking and willingness to learn and grow. ⸻ Preferred Qualifications: Diploma or Certificate in Culinary Arts or Hotel Management. Prior experience in multi-cuisine kitchens is an advantage. Job Type: Full-time Pay: ₹18,000.00 - ₹35,000.00 per month Benefits: Food provided Health insurance Paid sick time Paid time off Provident Fund Schedule: Rotational shift Supplemental Pay: Commission pay Performance bonus Yearly bonus Work Location: In person

Converting showroom visitors into customers by understanding their needs and interests, and matching them to the most appropriate car. Understanding the characteristics, capabilities, and features of all cars, and providing the potential customer with detailed information, including comparing different competitive models. Taking customers on test drives and demonstrating vehicle features. Building a rapport with potential customers to improve the possibility of a sale in the future. Maintaining a customer database and communicating with them. Assisting customers with completing the relevant paperwork required for a successful sale to be processed. Maintaining reporting structures´and recording sales and inventory on our CRM software. Collaborating with team members to reach sales targets. Assisting with the set up of showroom and promotional displays. Job Types: Full-time, Fresher Pay: ₹13,000.00 - ₹20,000.00 per month Benefits: Provident Fund Schedule: Day shift Supplemental Pay: Performance bonus Education: Diploma (Preferred) Experience: Business development: 1 year (Preferred) Lead generation: 1 year (Preferred) total work: 1 year (Preferred) Sales: 1 year (Preferred) Language: English (Preferred) Work Location: In person